Spaghetti alla chitarra "Senatore Cappelli" 500gr

It is a type of pasta with a square section: the width of the cut is 2 mm and the thickness is about the same. The tool with which they are prepared, called the chitarra, gives the pasta its square shape and a porous consistency which allows the sauce with which it will be seasoned to adhere completely.

• Cooking times: 10 minutes
• Proteins/Protein 11.80g
• Fat 2.5g of which saturated 0.68g
• Carbohydrates/Carbohydrates 61.1g of which sugars 1g
• Energy Value/Energy Value 321kcal - 1354.2 Kj
• Salt 0.03g